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Marzipan Dreidel Cookies
A very popular item during Hanukkah.
Ingredients:
Directions: Form the dreidel shapes by hand and using a straight edge like a knife. To form the top, use a wood skewer, cut into short pieces, and cover with colored dough. Chill cookies for at least 30 minutes. Bake for about 25 minutes. Source: From "Jewish Holiday Style," By Rita Milos Brownstein (Simon and Schuster) [Holistic Living Home][Holisticonline Home]
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